Tasty. Brand-new. Tangible opportunities

Authenticity, quality and innovation are the key values of pastrymaking which, at HostMilano, benefit from great advantages and new resources. Above all, the presence of major producers of raw materials, accessories and equipment for professional confectionery labs workshops, not forgetting a fusion of skills, styles and offerings from the universe of bars and coffee.

Accessories & equipment

The end-result is already apparent from how you start

Ovens, doughmakers, blast chillers and all other kinds of equipment necessary for an artisanal pastrymaking workshop. A complete overview of the most innovative technological solutions, fully respecting the finest pastrymaking traditions.