Gelato

fieramilano, Rho
17-21.10.2025

Gelato

A cold-fired big business

An increasingly popular corner of Made in Italy excellence and a product enjoying unstoppable global expansion, gelato brings its entire universe to HostMilano including semi-finished products, machines and the latest generation of refrigerated cabinets.

Semi-finished products. Underlying quality

Semi-finished products for artisanal gelato, flavoured products to add to the basic mix, ready for use, ready for decorations, etc., everything ice cream makers need in practice including best storage practice for raw materials, reducing preparation times, ensuring hygiene and making high-quality end products.

Machines. Ready for everything

From batch freezers to pasteurizers, ripeners and specialist machinery (for cream, frozen yoghurt, etc.). A major resource for artisanal gelato through a reliable, full and versatile range.

Latest-generation refrigerated cabinets

Perfect storage. Excellent presentation

Leading-edge solutions in models that cater to every kind of professional refrigeration need, storing prepared products and presentation to the public.

All possible types of an irresistible product. Yogurt, soft ice cream, chocolate

A special focus on yoghurt (a foodstuff perfectly in tune with the latest nutritional trends), “soft ice cream” and chocolate (an ever-present star of taste, including gourmet solutions).