Cooking Show

By F.LLI PERIN srl 

 
Friday 20 Ocotber  12:30 am
Cooking Show “La Cucina delle Idee – Food Thinking”: Dripping Taste - L’arte nel Piatto
Presentation of  art project together with top chef Graziano Prest and artist Giuliano Negretto
Hall. 1, area F.LLI PERIN srl , stand R21 S20
 

Saturday 21 October  12:30 am
Cooking Show “La Cucina delle Idee – Food Thinking”: Space Gastronomic exploration. Introduction to “Meteorite”project together with top chef Graziano Prest and designer Carmelo Zappulla (External Reference - Barcellona)
Hall. 1, area F.LLI PERIN srl , Stand R21 S20
 
 
Sunday  22 October 12:30 am
Cooking Show “La Cucina delle Idee – Food Thinking”: Halal Cooking Show 
Introduction to project “Le Cucine del Libro” with Annamaria Aisha Tiozzo (WHAD - World Halal Development – Italian Halal Certification body     
Hall. 1, area F.LLI PERIN srl, stand R21 S20