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Food Equipment: a sector worth 45 billion euros

19-06-2017

Growth is being seen in particular in the mid to upper bracket, which accounts for 42% of the world total. Italian-made products are out in front, with 2017 expected to bring an increase both in production (+0.7%) and exports (+0.8%).

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Milan and Host, where hospitality and business meet

19-06-2017

The city’s locales, restaurants and hotels that are able to use the very best new trends and cutting-edge technologies are the ideal scenario for the leading Ho.Re.Ca. fair, which is all about presenting and launching them.

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Chefs as tableware designers

19-06-2017

Place settings are an integral part of the presentation of any dish and interaction between foodservice professionals and tableware manufacturers is essential, often resulting in fully personalised products.

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