• Be My Host
  • Food service equipment
  • Bread, Pizza, Pasta
  • Ice cream, Confectionery
  • Coffee/Tea
  • Bar/coffee machines/vending
  • Furniture and Tableware
  • Smart label
  • Hosthinking

Catalogue

All the companies at Host 2015.


Logos and banners

Do you want to promote your company’s presence at Host?
Download logos and banners here.

Register with Host

Pre- purchase parking and get a ticket to EXPO 2015 too! Find out how here.

Food Hospitality World

Latest news

Furnishings and Tableware: getting bigger all the time
26-07-2015

The space devoted to the contract sector confirms the boom being seen in this display area, which is now organised in collaboration with leading architects, designers and art directors

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Hosthinking: ten trends from ten finalists
25-07-2015

 Street food, single-product or multi-purpose spaces, storytelling and green or hi-tech solutions featuring apps, NFCs and touch-screens are key aspects of the selected designs

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Interactive and hi-tech, the Futurbar comes to Host
24-07-2015

Consorzio FIA and Comufficio present a design by architect Simone Micheli: a concept bar that is hi-tech and designer, social and virtual, in other words a bar of changing identities

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Be My Host

Host's new blog.
17 blogger ambassadors, all highly qualified and stakeholders in the social network world, talk about the trends in their own countries, offering in-depth analysis, ideas and advice about how to tackle the market.

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The Future of Fine Dining Flatware
28-07-2015

Fine dining flatware is a very important element either in restaurants. Proper fine dining flatware makes you feel more encourage and arouses customers to enjoy their dining experience more. 

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La Crema: Australian-style
23-07-2015

Australian culture is a hybrid – adapted and transformed from all over the world - and this is nowhere more evident than in what has become a uniquely Australian coffee culture. 

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Ben Eisendrath, Owner & CEO, Grillworks. Open-fire cooking in restaurants
21-07-2015

Lately, I started to hear of stories of the trials, tribulations and rewards of open-fire cooking from my chef friends.

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Events

When business creates culture and becomes a spectacle.
More than 400 engagements including performances, seminars, workshops, show cooking and demonstrations by starred chefs, master ice-cream and pastry bakers, and baristas from Italy and around the world.

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EXIHS
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It’s a dream in a box offering a whole world to dive into, leaving real life behind. Read more

The brochure

SMART LABEL
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Recognition for innovation in the hospitality sector promoted by HOST - Fiera Milano in collaboration with POLI.design. Read more

Smart Label - Products Awarded

Identità Golose Future
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A project that hinges around the evolution in cuisine and patisserie, based on evolution in technologies of the last few years, offering a foretaste of the possible scenarios in years to come. Read more

Under the patronage of

                     

         

The partners of Host