The 2.0 consumer demands consistency and service24-09-2016
Research carried out by Trade Lab for Mixer and Host provides a snapshot of a customer who likes to be given a personal welcome, appreciates a nicely set table and attractive furnishings, and expects honesty and transparency from the restaurateur.Read more
The Middle East and Canada, luxury and community24-09-2016
Two very different countries will come under the spotlight at Host 2017: the creativity and new working patterns emerging in Canada will be found alongside the luxury and quality that is even pervading casual trends in the United Arab Emirates.Read more
Scae Italia promotes a shared vision of Italian espresso24-09-2016
A report that defines the aromatic profile of a product which is characteristic of Italian style, in an effort to protect its typical quality and to be made available to tradespeople everywhere: it will be presented at Host 2017.Read more
When business creates culture and becomes a spectacle.
More than 400 engagements including performances, seminars, workshops, show cooking and demonstrations by starred chefs, master ice-cream and pastry bakers, and baristas from Italy and around the world.
Identità Golose Future-
A project that hinges around the evolution in cuisine and patisserie, based on evolution in technologies of the last few years, offering a foretaste of the possible scenarios in years to come. Read more
Under the patronage of